Method
This recipe transforms basic noodles into a hearty and flavourful meal in just 15 minutes, and can be customised according to your dietary and preferences and what you have on hand.
Ingredients
- 1 tbsp oil
- 2 nests of noodles (any kind you like)
- 2 eggs
- 1 cup frozen mixed vegetables
- 2 tsp soy sauce
- 1 tsp chili flakes (optional, adjust according to your heat levels)
- 1 tbsp peanut butter (optional, for creaminess)
- Optional added proteins: examples include few tofu cubes, sausage, leftover chicken, tuna, or peanuts
Method
- Cook noodles according to the packet instructions, saving some of the noodle water
- Heat the olive oil in a pan over a low to medium heat and the fry veggies for 2-3 minutes.
- Add the soy sauce and chili flakes.
- Crack in the eggs and scramble it with the veggies.
- Mix in the cooked noodles and a splash of the noodle water.
- Stir in the peanut butter using.
- Mix in any extra protein if using and cook for another minute.
- Serve hot
