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Our People
Margaret Adams
Food & Beverage Operator
Dr Peter Bolan
Senior Lecturer
Professor Stephen Boyd
Professor of Tourism
Judith Buick
Support Assistant
Dr Amy Burns
Senior Lecturer
Martin Caldwell
Restaurant Training Officer
Jenifer Campbell
Food & Beverage Technical Services Co-ordinator
Dr Clare Carruthers
Senior Lecturer
Priscilla Clarke
Kitchen Technician
Matthew Colgan
Academy Technician (Front of House Supervisor)
Dr Adrian Devine
Senior Lecturer
Frances Devine
Senior Lecturer
Dr Sinead Furey
Senior Lecturer in Consumer Management and Food Innovation
Michael Gillies
Senior Lecturer in Culinary Arts Management
Cheryl Hamilton
School Administrative Officer
Professor Lynsey Hollywood
Professor of Consumer Behaviour and Marketing
Olivia Keenan
Chef de Partie
Lisa Kennedy
Academy Business Manager
Kellie McAtamney
Technician - HTEM UUBS
Brenda McCarron
Lecturer
Alison McCready
Support Assistant
Claire McDowell
Food & Beverage Training Technician
Paul McGovern
Deputy Restaurant Manager
Robert McKenna
Head of Department of Hospitality & Tourism Management
Dr Nikki McQuillan
Senior Lecturer
Laszlo Olah
Technician (Restaurant, Conferencing & Events)
Sean Owens
Culinary Training Officer
Sharon Pollock
Support Assistant
Dr Susann Power
Senior Lecturer in Sustainable Tourism and Hospitality
Dr Harriet Purkis
Lecturer in Event and Leisure Management
Jacqui Quinn
Culinary Training Officer
Ursula Quinn
Senior Lecturer
Emmett Rocks
Kitchen Technician
Deirdre Rogers
Clerical Assistant
Simon Russell
Deputy Head of Dept & Learning, Teaching & Quality Director
Professor Geoff Simmons
Professor of Marketing and Consumer Insight
Maria Simone-Charteris
Lecturer in Travel & Tourism Management
Dr Rachael Singleton
Lecturer in Hospitality Performance Metrics
Keri Sittlington
Head Chef in Dept of Hospitality & Tourism Management
Dawn Surgenor
Lecturer
Pamela Thomson
Food & Beverage Operations Technician (Restaurant)
Dr Laura Wells
Lecturer in Hospitality Management (Marketing)
Mark Whiteside
Support Assistant
