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Study Opportunities

Culinary Arts Management - BSc (Hons)  Full-time , Undergraduate ,  2026/27 entry year , , Belfast campus

Develop the culinary skills and management knowledge necessary for a vibrant global career.

Key Information

UCAS code: D690

Full-time Undergraduate

Year of entry: 2026/27

Belfast campus

Culinary Arts Management - BSc (Hons)  Full-time , Undergraduate ,  2025/26 entry year , , Belfast campus

Develop the culinary skills and management knowledge necessary for a vibrant global career.

Key Information

UCAS code: D690

Full-time Undergraduate

Year of entry: 2025/26

Belfast campus

Food Business and Innovation - BSc (Hons)  Full-time , Undergraduate ,  2025/26 entry year , , Coleraine campus

Developing leaders for the food industry and education.

Key Information

UCAS code: N980

Full-time Undergraduate

Year of entry: 2025/26

Coleraine campus

Food Business and Innovation - BSc (Hons)  Full-time , Undergraduate ,  2026/27 entry year , , Coleraine campus

Developing leaders for the food industry and education.

Key Information

UCAS code: N980

Full-time Undergraduate

Year of entry: 2026/27

Coleraine campus