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Study Opportunities

Culinary Arts Management - BSc (Hons)  Full-time , Undergraduate ,  2026/27 entry year , , Belfast campus

Develop the culinary skills and management knowledge necessary for a vibrant global career.

Key information:

  • UCAS code: D690
  • Full-time Undergraduate
  • Year of entry: 2026/27
  • Belfast campus

Food Business and Innovation - BSc (Hons)  Full-time , Undergraduate ,  2026/27 entry year , , Coleraine campus

Developing leaders for the food industry and education.

Key information:

  • UCAS code: N980
  • Full-time Undergraduate
  • Year of entry: 2026/27
  • Coleraine campus