Postgraduate study
Take a look at the study opportunities we have available for postgraduates.
We offer a range of specialist programmes at postgraduate level, our high quality teaching and training provides students with the knowledge and professionalism they need to succeed.
Full-time study
Our full-time courses are studied on our state-of-the-art Belfast campus.
View course page for International Tourism and Hospitality Management - MSc
A world of opportunity in an industry sector that is continuously evolving.
View course page for International Tourism and Hospitality Management (with Advanced Practice) - MSc
A world of opportunity in an industry sector that is continuously evolving.
Part-time study
Our part-time courses are studied at our Belfast campus.
View course page for Business Sustainability and Innovation
This course focuses on the importance of innovation and entrepreneurship in the wider context of business sustainability and the triple bottom line.
View course page for Contemporary Issues in Tourism and Hospitality
The aim of this course is to equip participants with the ability to address and critique issues that are of relevance to both tourism and hospitality.
View course page for Critical Event Studies
This course critically examines the wider environment in which event organisers must plan and manage their event.
View course page for Event Management
This course introduces participants to the events industry, the event planning process and the complexities involved in organising events.
View course page for Food Design and Innovation - MSc
Create the products that consumers want.
View course page for International Tourism and Hospitality Management - MSc
A world of opportunity in an industry sector that is continuously evolving.
View course page for Managing and Leading People
The aim of this course is to provide learners with a comprehensive framework of knowledge concerning the management and leadership of people.
View course page for Tourism and Hospitality Principles
This course provides participants with the necessary base of the key principles of tourism and hospitality.