Hospitality, Travel & Tourism
Incorporating management, specialist knowledge and skills required by the exciting and rewarding industry at home and internationally. Build your skills in Innovation, Critical Event Studies, Event Management, Food Design, Tourism and Hospitality Management, Managing and Leading People
View course page for Business Sustainability and Innovation Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
This course focuses on the importance of innovation and entrepreneurship in the wider context of business sustainability and the triple bottom line.
View course page for Contemporary Issues in Tourism and Hospitality Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
The aim of this course is to equip participants with the ability to address and critique issues that are of relevance to both tourism and hospitality.
View course page for Critical Event Studies Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
This course critically examines the wider environment in which event organisers must plan and manage their event.
View course page for Event Management Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
This course introduces participants to the events industry, the event planning process and the complexities involved in organising events.
View course page for Food Choice, Culture and Environment Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
This course provides an in-depth understanding of the key theoretical concepts relating to consumer food choice and decision-making.
View course page for Food Design and Innovation - PgCert/PgDip/MSc Part-time , Postgraduate , 2022/23 entry year , , Belfast campus
Create the products that consumers want.
View course page for Food Design and Innovation - PgCert/PgDip/MSc Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
Create the products that consumers want.
View course page for Food Policy and Sustainable Food Systems Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
This course provides knowledge and understanding of relevant global issues regarding how food is grown, reared, processed, distributed and consumed.
View course page for International Event Management - MSc Full-time , Postgraduate , 2021/22 entry year , , Belfast campus
Make your career eventful.
View course page for International Event Management - MSc Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
Make your career eventful.
View course page for International Event Management (with Advanced Practice) - MSc Full-time , Postgraduate , 2021/22 entry year , , Belfast campus
Make your career eventful.
View course page for International Tourism and Hospitality Management - MSc Part-time , Postgraduate , 2022/23 entry year , , Belfast campus
A world of opportunity in an industry sector that is continuously evolving.
View course page for International Tourism and Hospitality Management - MSc Full-time , Postgraduate , 2021/22 entry year , , Belfast campus
A world of opportunity in an industry sector that is continuously evolving.
View course page for International Tourism and Hospitality Management - MSc Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
A world of opportunity in an industry sector that is continuously evolving.
View course page for International Tourism and Hospitality Management (with Advanced Practice) - MSc Full-time , Postgraduate , 2021/22 entry year , , Belfast campus
A world of opportunity in an industry sector that is continuously evolving.
View course page for Managing and Leading People Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
The aim of this course is to provide participants with a comprehensive framework of knowledge concerning the management and leadership of people.
View course page for Tourism and Hospitality Principles Part-time , Postgraduate , 2021/22 entry year , , Belfast campus
This course provides participants with the necessary base of the key principles of tourism and hospitality.