Lunch menu for Thursday
The Academy is now closed for the Summer break - re-opening Monday 8th October 2018
Sample Lunch Menu
Starters £4.80
Tiger prawns, rocket pesto, sourdough croutons and Sicilian lemon dressing
Pan roasted Italian style meatballs, warm tomato salsa, Parmesan, tagliatelle and basil oil
Seasonal Soup
Main Course £8.40
Pan fried salmon fillet, charred spring onion, sweet potato Parisienne, Limoncello cream sauce, bacon and walnut crumble
Carnbrooke pork sausages, champ, buttermilk and cracked black pepper, onions, carrots and red wine gravy
Roast chicken fillet, Habanero chilli sweet potato puree, Chimichurri sauce, steamed green beans
Char grilled vegetable kebab, flat bread, guacamole and spicy tomato sauce
Dessert £4.80
Crème Brulee with Shortbread biscuit
Vanilla Parfait with Poached Rhubarb
Forest Berry Trifle with Spiced Pineapple
Selection of Cheese and Biscuits
Tea or Coffee and petits fours £2.40
Please note: Seating starts at 12.30 to 1.00pm
Dinner menu for Thursday
The Academy is now closed for the Summer break - re-opening Monday 8th October 2018
Sample Culinary Journey Menu
'Countries of the 2018 Football World Cup - Japan'
Six course tasting menu £24.60 inclusive
Japanese style spring rolls, tomato and chilli dipping sauce
*****
Barbequed pork, vegetable and soba noodle broth
*****
Yuzu and rose water sorbet
*****
Sauteed breast of duck, Ponzu and soya sauce, oriental style vegetables, sesame seeds
*****
Green tea and lemon drizzle cake
*****
Tea or coffee, petits fours
Please note: Seating starts at 7.00 pm to 7.30 pm